Penelope Cruz, Javier Bardem, Fernando Alonso, Picasso, Gaudi, Rafael Nadal – Ah yes, Spain has blessed the world with a lot of wonderful things, and food not one to be excluded. Anyone who has visited the magical cities of Barcelona or Madrid will tell you that their favorite thing about Spain was the incredible cuisine. Montreal has been no exception to the Spanish conquest of the culinary scene in North America. Tapas bars are popping up around the city faster than you can say olé! Tapas, which are essentially small amuse-bouche dishes and originally intended to accompany the 5 à 7 cocktail hour, have now turned into an entire dinner concept on its own. It basically allows you to order small portions of different dishes, and sample a variety of things on a menu, without being committed to one main dish.
Restaurant Confusion in the Latin Quarter is by far, the coolest restaurant you will step into in these parts of the city. Where else can you eat your tiny samplings of food while rocking back and forth on a swing?